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GB standards are the China national standards; Prefix code GB are Mandatory standards, GB/T are Recommended standards; All products or service must be compliance with GB standards; If you want to export products or services to huge Chinese market, need ensure they are meet the requirements of GB china national standards;  We provide Chinese GB standards and English version GB standards  Lookup, Translate, Download, Imported Commodity GB standards Testing and Compliance review services.
  •  China "GB" GB Standards List:
  • GB 19645-2010- English Version of China National Standard
    National food safety standard Pasteurized milk
    食品安全国家标准 巴氏杀菌乳
    GB 5413.9-2010- English Version of China National Standard
    National food safety standard Determination of vitamin A,D,E in foods for infants and young children,milk and milk products
    食品安全国家标准 婴幼儿食品和乳品中维生素A、D、E的测定
    GB 5413.36-2010- English Version of China National Standard
    National Food Safety Standard-Infant and young children - Determination of trans fatty acids in foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中反式脂肪酸的测定
    GB 5413.10-2010- English Version of China National Standard
    National Food Safety Standard-Determination of Vitamin K1 in Infant Food and Milk Products
    食品安全国家标准 婴幼儿食品和乳品中维生素K1的测定
    GB 5413.33-2010- English Version of China National Standard
    National Food Safety Standard-Determination of relative density of raw milk
    食品安全国家标准 生乳相对密度的测定
    GB 5413.23-2010- English Version of China National Standard
    National Food Safety Standard-Determination of iodine in foods and dairy products for infants and young children
    食品安全国家标准 婴幼儿食品和乳品中碘的测定
    GB 5413.27-2010- English Version of China National Standard
    National Food Safety Standard-Infant and young children - Determination of fatty acids in foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中脂肪酸的测定
    GB 4789.30-2010- English Version of China National Standard
    National Food Safety Standard-Food microbiology - Test for Listeria monocytogenes
    食品安全国家标准 食品微生物学检验 单核细胞增生李斯特氏菌检验
    GB 5413.6-2010- English Version of China National Standard
    National food safety standard Determination of insoluble dietary fiber in foods for infants and young children,milk and milk products
    食品安全国家标准 婴幼儿食品和乳品中不溶性膳食纤维的测定
    GB 4789.40-2010- English Version of China National Standard
    National Food Safety Standard-Food microbiology - Examination of Enterobacter sakazakii
    食品安全国家标准 食品微生物学检验 阪崎肠杆菌检验
    GB 25191-2010- English Version of China National Standard
    National food safety standard Modified milk
    食品安全国家标准 调制乳
    GB 4789.10-2010- English Version of China National Standard
    National Food Safety Standard-Microbiological examination of foods - Examination of Staphylococcus aureus
    食品安全国家标准 食品微生物学检验 金黄色葡萄球菌检验
    GB 10769-2010- English Version of China National Standard
    National Food Safety Standard-Cereal supplement food for infants and young children
    食品安全国家标准 婴幼儿谷类辅助食品
    GB 4789.15-2010- English Version of China National Standard
    National Food Safety Standard-Food microbiology - Examination of mold and yeast counts
    食品安全国家标准 食品微生物学检验 霉菌和酵母计数
    GB 5413.15-2010- English Version of China National Standard
    National Food Safety Standard-Determination of niacin and nicotinamide in infant foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中烟酸和烟酰胺的测定
    GB 5420-2010- English Version of China National Standard
    National food safety standard - Cheese
    食品安全国家标准 干酪
    GB 11674-2010- English Version of China National Standard
    National food safety standard Whey powder and whey protein powder
    食品安全国家标准 乳清粉和乳清蛋白粉
    GB 5413.35-2010- English Version of China National Standard
    National Food Safety Standard-Determination of β - carotene in infant foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中β-胡萝卜素的测定
    GB 5413.38-2010- English Version of China National Standard
    National Food Safety Standard-Determination of freezing point of raw milk
    食品安全国家标准 生乳冰点的测定
    GB 5413.25-2010- English Version of China National Standard
    National Food Safety Standard-Infant and young children - Determination of inositol in foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中肌醇的测定
    GB 5413.14-2010- English Version of China National Standard
    National Food Safety Standard-Determination of vitamin B12 in infant foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中维生素B12的测定
    GB 4789.18-2010- English Version of China National Standard
    National Food Safety Standard-Microbiological examination of food - Examination of milk and dairy products
    食品安全国家标准 食品微生物学检验 乳与乳制品检验
    GB 5413.26-2010- English Version of China National Standard
    National Food Safety Standard-Infant and young children - Determination of taurine in foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中牛磺酸的测定
    GB 5413.17-2010- English Version of China National Standard
    National Food Safety Standard-Infant and young children - Determination of pantothenic acid in foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中泛酸的测定
    GB 5413.22-2010- English Version of China National Standard
    National Food Safety Standard-Infant and young children - Determination of phosphorus in foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中磷的测定
    GB 5413.37-2010- English Version of China National Standard
    National Food Safety Standard-Determination of aflatoxin M1 in milk and milk products
    食品安全国家标准 乳和乳制品中黄曲霉毒素M1的测定
    GB 5413.12-2010- English Version of China National Standard
    National Food Safety Standard-Determination of vitamin B2 in infant foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中维生素B2的测定
    GB 4789.35-2010- English Version of China National Standard
    National Food Safety Standard-Food microbiology - Examination of lactic acid bacteria
    食品安全国家标准 食品微生物学检验 乳酸菌检验
    GB 5009.12-2010- English Version of China National Standard
    National Food Safety Standard-DETERMINATION OF LEAD IN FOODS
    食品安全国家标准 食品中铅的测定
    GB 5413.13-2010- English Version of China National Standard
    National Food Safety Standard-Determination of vitamin B6 in infant foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中维生素B6的测定
    GB 5413.24-2010- English Version of China National Standard
    National Food Safety Standard-Determination of chlorine in foods and dairy products for infants and young children
    食品安全国家标准 婴幼儿食品和乳品中氯的测定
    GB 5413.39-2010- English Version of China National Standard
    National Food Safety Standard-Milk and dairy products - Determination of non - fat milk solids
    食品安全国家标准 乳和乳制品中非脂乳固体的测定
    GB 5413.34-2010- English Version of China National Standard
    National Food Safety Standard-Milk and milk products - Determination of acidity
    食品安全国家标准 乳和乳制品酸度的测定
    GB 5413.16-2010- English Version of China National Standard
    National Food Safety Standard-Determination of folic acid (folate activity) in infant foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中叶酸(叶酸盐活性)的测定
    GB 5413.18-2010- English Version of China National Standard
    National Food Safety Standard-Determination of vitamin C in infant foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中维生素C的测定
    GB 5009.5-2010- English Version of China National Standard
    National Food Safety Standard-DETERMINATION OF PROTEINS IN FOODS
    食品安全国家标准 食品中蛋白质的测定
    GB 5009.33-2010- English Version of China National Standard
    National Food Safety Standard-DETERMINATION OF NITRITE AND NITRATE IN FOODS
    食品安全国家标准 食品中亚硝酸盐与硝酸盐的测定
    GB 22031-2010- English Version of China National Standard
    National Food Safety Standard-Determination of citrate added to cheese and processed cheese products
    食品安全国家标准 干酪及加工干酪制品中添加的柠檬酸盐的测定
    GB 21703-2010- English Version of China National Standard
    National food safety standard Determination of benzoic acid and sorbic acid in milk and milk products
    食品安全国家标准 乳和乳制品中苯甲酸和山梨酸的测定
    GB 5009.93-2010- English Version of China National Standard
    National Food Safety Standard-Determination of selenium in foods
    食品安全国家标准 食品中硒的测定
    GB 5009.24-2010- English Version of China National Standard
    National Food Safety Standard-Determination of aflatoxin M1 and B1 in foods
    食品安全国家标准 食品中黄曲霉毒素M1和B1的测定
    GB 5009.4-2010- English Version of China National Standard
    National Food Safety Standard-Determination of ash in foodstuffs
    食品安全国家标准 食品中灰分的测定
    GB 5413.21-2010- English Version of China National Standard
    National Food Safety Standard-Determination of calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese in infant foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中钙、铁、锌、钠、钾、镁、铜和锰的测定
    GB 5413.19-2010- English Version of China National Standard
    National Food Safety Standard-Determination of free biotin in infant foods and dairy products
    食品安全国家标准 婴幼儿食品和乳品中游离生物素的测定
    GB 25192-2010- English Version of China National Standard
    National food safety standard Process(ed)cheese
    食品安全国家标准 再制干酪
    GB 5009.3-2010- English Version of China National Standard
    National Food Safety Standard-Determination of moisture in foodstuffs
    食品安全国家标准 食品中水分的测定
    GB 12021.3-2010- English Version of China National Standard
    The minimum allowable value of the energy efficiency and energy efficiency grades for room air conditioners
    房间空气调节器能效限定值及能效等级
    GB 50530-2010- English Version of China National Standard
    Code for design of alumina refinery process
    氧化铝厂工艺设计规范
    GB 50545-2010- English Version of China National Standard
    Code for design of 110KV~750KV overhead transmission line
    110KV~750KV架空输电线路设计规范
    GB 50072-2010- English Version of China National Standard
    Code for design of cold store
    冷库设计规范

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