Cart:
 |
GB standards are the China national standards; Prefix code GB are Mandatory standards, GB/T are Recommended standards; All products or service must be compliance with GB standards; If you want to export products or services to huge Chinese market, need ensure they are meet the requirements of GB china national standards; We provide Chinese GB standards and English version GB standards Lookup, Translate, Download, Imported Commodity GB standards Testing and Compliance review services. |
| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| HB 8594-2021 |
Safety design requirements for civilian light and small unmanned aerial vehicle systems 民用轻小型无人机系统安全性设计要求 |
China Aviation Industry Standards Safety |
 English PDF |
| HB 8686-2021 |
Crash Safety test method for civilian light and small UAVs: Blade cut and stab test 民用轻小型无人机碰撞安全性试验方法： 叶片割伤刺伤试验 |
China Aviation Industry Standards Safety |
English PDF |
| HB 8685-2021 |
Crash Safety test method for civilian light and small UAVs: Horizontal impact test 民用轻小型无人机碰撞安全性试验方法： 水平冲击试验 |
China Aviation Industry Standards Safety |
English PDF |
| HB 6167.5-2014(2017) |
Environmental conditions and test methods for airborne equipment of civil aircraft Part 5: Flight impact and crash Safety tests 民用飞机机载设备环境条件和试验方法 第5部分：飞行冲击和坠撞安全试验 |
China Aviation Industry Standards Safety |
English PDF |
| HB 8404-2013(2017) |
Thermal Safety design requirements for civil aircraft fuel pumps 民用飞机燃油泵热安全设计要求 |
China Aviation Industry Standards Safety |
English PDF |
| HB 8397-2013(2017) |
Safety requirements for emergency evacuation of civil transport aircraft 民用运输类飞机应急撤离的安全要求 |
China Aviation Industry Standards Safety |
English PDF |
| HB 8302-2012(2017) |
Safety production management requirements and evaluation methods for aviation industry enterprises 航空工业企业安全生产管理要求及评价方法 |
China Aviation Industry Standards Safety |
English PDF |
| QB/T 5795-2023 |
Meat product Safety information traceability system specifications 肉制品安全信息追溯体系规范 |
China Light Industry Industry Standards Safety |
English PDF |
| NB/T 10975—2022 |
Design regulations for Safety protection of closed coal storage facilities 封闭式贮煤设施安全防护设计规程 |
China Energy Industry Standards Safety |
English PDF |
| TY/T 1105-2023 |
Technical Guidelines for Safety Assessment of Mass Sports Events 群众体育赛事活动安全评估技术导则 |
China Sports Industry Standards Safety |
English PDF |
| LD/T 1001-2023 |
Labor and labor Safety industry standard numbering rules 劳动和劳动安全行业标准编号规则 |
China Labor and Safety Industry Standards Safety |
English PDF |
| NB/T 10998—2022 |
Safety conditions and evaluation specifications for small hydropower generating units connected to the grid 小水电发电机组并网安全条件及评价规范 |
China Energy Industry Standards Safety |
English PDF |
| NB/T 10997—2022 |
Photovoltaic power station grid connection Safety conditions and evaluation specifications 光伏发电站并网安全条件及评价规范 |
China Energy Industry Standards Safety |
English PDF |
| NB/T 10996—2022 |
Wind farm grid connection Safety conditions and evaluation specifications 风力发电场并网安全条件及评价规范 |
China Energy Industry Standards Safety |
English PDF |
| XF 480—2023 |
fire Safety sign 消防安全标志牌 |
China Fire industry Standards Safety |
English PDF |
| XF/T 3019—2023 |
Fire Safety management rules for large commercial complexes 大型商业综合体消防安全管理规则 |
China Fire industry Standards Safety |
English PDF |
| YY 1277—2023 |
Pressure steam sterilizer bioSafety performance requirements 压力蒸汽灭菌器 生物安全性能要求 |
China Pharmaceutics Industry Standards Safety |
English PDF |
| WJ/T 9101-2022 |
Guidelines for the Construction of a Safety Risk Classified Management and Control System for Enterprises Producing and Selling Civilian Explosives 民用爆炸物品生产、销售企业安全风险分级管控体系建设指南 |
China Military Engingeering Civil Product Industry Standards Safety |
English PDF |
| WJ/T 9100-2022 |
Guidelines for establishing a production Safety accident hazard investigation and management system for enterprises producing and selling civilian explosives 民用爆炸物品生产、销售企业生产安全事故隐患排查治理体系建设指南 |
China Military Engingeering Civil Product Industry Standards Safety |
English PDF |
| WJ/T 9051-2022 |
Test method for Safety of coal dust and combustible gases allowed in coal mines 煤矿许用炸药煤尘-可燃气安全度试验方法 |
China Military Engingeering Civil Product Industry Standards Safety |
English PDF |
| JT/T 1473-2023 |
Maritime Safety information broadcast requirements based on Beidou communications 基于北斗通信的海上安全信息播发要求 |
China Transport Industry Standards Safety |
English PDF |
| GB 5009.297-2023 |
National food Safety standards Determination of molybdenum in food 食品安全国家标准 食品中钼的测定 |
China National Standards Safety |
English PDF |
| GB 5009.290-2023 |
National Food Safety Standard Determination of Vitamin K2 in Food 食品安全国家标准 食品中维生素K2的测定 |
China National Standards Safety |
English PDF |
| GB 5009.293-2023 |
National Food Safety Standard Determination of Glyceryl Monocrylate in Foods 食品安全国家标准 食品中单辛酸甘油酯的测定 |
China National Standards Safety |
English PDF |
| GB 5009.294-2023 |
National food Safety standards Determination of tryptophan in food 食品安全国家标准 食品中色氨酸的测定 |
China National Standards Safety |
English PDF |
| GB 31604.47-2023 |
National food Safety standards Food contact materials and products Determination of fluorescent substances in paper, cardboard and paper products 食品安全国家标准 食品接触材料及制品 纸、纸板及纸制品中荧光性物质的测定 |
China National Standards Safety |
English PDF |
| GB 5009.292-2023 |
National Food Safety Standard Determination of β-Apo-8’-carotene aldehyde in food 食品安全国家标准 食品中β -阿朴-8’-胡萝卜素醛的测定 |
China National Standards Safety |
English PDF |
| GB 5009.240-2023 |
National food Safety standards Determination of fumonisin in food 食品安全国家标准 食品中伏马菌素的测定 |
China National Standards Safety |
English PDF |
| GB 31610.5-2023 |
National food Safety standards Inspection of Paragonimus in animal aquatic products and their products 食品安全国家标准 动物性水产品及其制品中并殖吸虫的检验 |
China National Standards Safety |
English PDF |
| GB 31610.4-2023 |
National food Safety standards - Inspection of animal aquatic products and their products for Clonorchis sinensis 食品安全国家标准 动物性水产品及其制品中华支睾吸虫的检验 |
China National Standards Safety |
English PDF |
| GB 31610.3-2023 |
National food Safety standards: Inspection of Angiostrongylus cantonensis in animal aquatic products and their products 食品安全国家标准 动物性水产品及其制品中广州管圆线虫的检验 |
China National Standards Safety |
English PDF |
| GB 31604.55-2023 |
National Food Safety Standards Food Contact Materials and Products Determination of Migration Amount of Isothiazolinone Compounds 食品安全国家标准 食品接触材料及制品 异噻唑啉酮类化合物迁移量的测定 |
China National Standards Safety |
English PDF |
| GB 31604.56-2023 |
National Food Safety Standards Food Contact Materials and Products Determination of Migration Amount of Laurolactam 食品安全国家标准 食品接触材料及制品 月桂内酰胺迁移量的测定 |
China National Standards Safety |
English PDF |
| GB 31604.57-2023 |
National Food Safety Standards Food Contact Materials and Products Determination of Migration Amount of Benzophenones 食品安全国家标准 食品接触材料及制品 二苯甲酮类物质迁移量的测定 |
China National Standards Safety |
English PDF |
| GB 31604.49-2023 |
National Food Safety Standards Food Contact Materials and Products Determination of Multi-Elements and Determination of Multi-Element Migration Amounts 食品安全国家标准 食品接触材料及制品 多元素的测定和多元素迁移量的测定 |
China National Standards Safety |
English PDF |
| GB 31604.29-2023 |
National food Safety standards Food contact materials and products Determination of migration of acrylic acid, methacrylic acid and their esters 食品安全国家标准 食品接触材料及制品 丙烯酸和甲基丙烯酸及其酯类迁移量的测定 |
China National Standards Safety |
English PDF |
| GB 31604.58-2023 |
National Food Safety Standards Food Contact Materials and Products Determination of Migration Amounts of 9 Antioxidants 食品安全国家标准 食品接触材料及制品 9种抗氧化剂迁移量的测定 |
China National Standards Safety |
English PDF |
| GB 31604.59-2023 |
National Food Safety Standards Food Contact Materials and Products General Principles for Validation of Chemical Analysis Methods 食品安全国家标准 食品接触材料及制品 化学分析方法验证通则 |
China National Standards Safety |
English PDF |
| GB 31604.1-2023 |
National Food Safety Standards General Principles for Migration Testing of Food Contact Materials and Products 食品安全国家标准 食品接触材料及制品迁移试验通则 |
China National Standards Safety |
English PDF |
| GB 31612-2023 |
National Food Safety Standards Hygienic Specifications for the Production of Strain Preparations for Food Processing 食品安全国家标准 食品加工用菌种制剂生产卫生规范 |
China National Standards Safety |
English PDF |
| GB 1903.59-2023 |
National Food Safety Standard Food Nutritional Enhancer Chromium Chloride 食品安全国家标准 食品营养强化剂 氯化铬 |
China National Standards Safety |
English PDF |
| GB 5009.15-2023 |
National food Safety standards Determination of cadmium in food 食品安全国家标准 食品中镉的测定 |
China National Standards Safety |
English PDF |
| GB 12693-2023 |
National Food Safety Standards Good Manufacturing Practice for Dairy Products 食品安全国家标准 乳制品良好生产规范 |
China National Standards Safety |
English PDF |
| GB 31608-2023 |
National food Safety standards tea 食品安全国家标准 茶叶 |
China National Standards Safety |
English PDF |
| GB 31610.6-2023 |
National food Safety standards - Inspection of Sparganoma mansoni tapeworm in animal aquatic products and their products 食品安全国家标准 动物性水产品及其制品中曼氏迭宫绦虫裂头蚴的检验 |
China National Standards Safety |
English PDF |
| GB 31610.2-2023 |
National food Safety standards Inspection of Anisakis in animal aquatic products and their products 食品安全国家标准 动物性水产品及其制品中异尖线虫的检验 |
China National Standards Safety |
English PDF |
| GB 31610.1-2023 |
National Food Safety Standards Inspection of Gnatostome nematodes in animal aquatic products and their products 食品安全国家标准 动物性水产品及其制品中颚口线虫的检验 |
China National Standards Safety |
English PDF |
| GB 31604.54-2023 |
National Food Safety Standard Food Contact Materials and Products Determination of Migration Amount of Bisphenol F and Bisphenol S 食品安全国家标准 食品接触材料及制品 双酚F和双酚S迁移量的测定 |
China National Standards Safety |
English PDF |
| GB 23790-2023 |
National Food Safety Standards Good Manufacturing Practice for Infant Formulas 食品安全国家标准 婴幼儿配方食品良好生产规范 |
China National Standards Safety |
English PDF |
| GB 29923-2023 |
National Food Safety Standard Good Manufacturing Practice for Formulas for Special Medical Purposes 食品安全国家标准 特殊医学用途配方食品良好生产规范 |
China National Standards Safety |
English PDF |
| GB 5009.296-2023 |
National Food Safety Standard Determination of Vitamin D in Food 食品安全国家标准 食品中维生素D的测定 |
China National Standards Safety |
English PDF |
| GB 5009.288-2023 |
National food Safety standards Determination of cochineal in food 食品安全国家标准 食品中胭脂虫红的测定 |
China National Standards Safety |
English PDF |
| GB 19303-2023 |
National Food Safety Standards Hygienic Specifications for the Production of Cooked Meat Products 食品安全国家标准 熟肉制品生产卫生规范 |
China National Standards Safety |
English PDF |
| GB 31614.1-2023 |
National food Safety standards Determination of sialic acid in food 食品安全国家标准 食品中唾液酸的测定 |
China National Standards Safety |
English PDF |
| GB 5009.298-2023 |
National food Safety standards Determination of sucralose (sucralose) in food 食品安全国家标准 食品中三氯蔗糖(蔗糖素)的测定 |
China National Standards Safety |
English PDF |
| GB 4806.9-2023 |
National Food Safety Standards Metal Materials and Products for Food Contact 食品安全国家标准 食品接触用金属材料及制品 |
China National Standards Safety |
English PDF |
| GB 4806.7-2023 |
National Food Safety Standards Plastic Materials and Products for Food Contact 食品安全国家标准 食品接触用塑料材料及制品 |
China National Standards Safety |
English PDF |
| GB 4789.35-2023 |
National Food Safety Standards Food Microbiology Testing Lactobacillus Testing 食品安全国家标准 食品微生物学检验 乳酸菌检验 |
China National Standards Safety |
English PDF |
| GB 5009.12-2023 |
National food Safety standards Determination of lead in food 食品安全国家标准 食品中铅的测定 |
China National Standards Safety |
English PDF |
| GB 5009.9-2023 |
National food Safety standards Determination of starch in food 食品安全国家标准 食品中淀粉的测定 |
China National Standards Safety |
English PDF |
| GB 5009.8-2023 |
National food Safety standards Determination of fructose, glucose, sucrose, maltose and lactose in food 食品安全国家标准 食品中果糖、葡萄糖、蔗糖、麦芽糖、乳糖的测定 |
China National Standards Safety |
English PDF |
| GB 5009.36-2023 |
National food Safety standards Determination of cyanide in food 食品安全国家标准 食品中氰化物的测定 |
China National Standards Safety |
English PDF |
| GB 5009.289-2023 |
National food Safety standards Determination of galactooligosaccharides in food 食品安全国家标准 食品中低聚半乳糖的测定 |
China National Standards Safety |
English PDF |
| GB 5009.291-2023 |
National food Safety standards Determination of chlorate and perchlorate in food 食品安全国家标准 食品中氯酸盐和高氯酸盐的测定 |
China National Standards Safety |
English PDF |
| GB 31604.46-2023 |
National Food Safety Standards Determination of Free Phenols and Determination of Migration Amount in Food Contact Materials and Products 食品安全国家标准 食品接触材料及制品游离酚的测定和迁移量的测定 |
China National Standards Safety |
English PDF |
| GB 31604.7-2023 |
National food Safety standards Food contact materials and products Decolorization test 食品安全国家标准 食品接触材料及制品 脱色试验 |
China National Standards Safety |
English PDF |
| GB 4789.26-2023 |
National Food Safety Standards Food Microbiology Testing Commercial Sterility Testing 食品安全国家标准 食品微生物学检验 商业无菌检验 |
China National Standards Safety |
English PDF |
| GB 1903.60-2023 |
National Food Safety Standard Food Nutritional Enhancer L-Carnitine Tartrate 食品安全国家标准 食品营养强化剂 L-肉碱酒石酸盐 |
China National Standards Safety |
English PDF |
| GB 1903.62-2023 |
National Food Safety Standards Food Nutritional Enhancers Reduced Iron 食品安全国家标准 食品营养强化剂 还原铁 |
China National Standards Safety |
English PDF |
| GB 4789.45-2023 |
National Food Safety Standard General Principles for Verification of Microbiological Test Methods 食品安全国家标准 微生物检验方法验证通则 |
China National Standards Safety |
English PDF |
| GB 1903.63-2023 |
National Food Safety Standard Food Nutritional Enhancer Calcium Glycerophosphate 食品安全国家标准 食品营养强化剂 甘油磷酸钙 |
China National Standards Safety |
English PDF |
| GB 5009.295-2023 |
National Food Safety Standard General Principles for Validation of Chemical Analysis Methods 食品安全国家标准 化学分析方法验证通则 |
China National Standards Safety |
English PDF |
| GB 5009.270-2023 |
National food Safety standards Determination of myo-inositol in food 食品安全国家标准 食品中肌醇的测定 |
China National Standards Safety |
English PDF |
| GB 5009.259-2023 |
National food Safety standards Determination of biotin in food 食品安全国家标准 食品中生物素的测定 |
China National Standards Safety |
English PDF |
| GB 5009.227-2023 |
National food Safety standards Determination of peroxide value in food 食品安全国家标准 食品中过氧化值的测定 |
China National Standards Safety |
English PDF |
| GB 5009.225-2023 |
National food Safety standards Determination of ethanol concentration in wine and edible alcohol 食品安全国家标准 酒和食用酒精中乙醇浓度的测定 |
China National Standards Safety |
English PDF |
| GB 5009.210-2023 |
National food Safety standards Determination of pantothenic acid in food 食品安全国家标准 食品中泛酸的测定 |
China National Standards Safety |
English PDF |
| GB 5009.189-2023 |
National food Safety standards Determination of rice fermentation acid in food 食品安全国家标准 食品中米酵菌酸的测定 |
China National Standards Safety |
English PDF |
| GB 5009.154-2023 |
National food Safety standards Determination of vitamin B6 in food 食品安全国家标准 食品中维生素B6的测定 |
China National Standards Safety |
English PDF |
| GB 5009.140-2023 |
National food Safety standards Determination of acesulfame potassium in food 食品安全国家标准 食品中乙酰磺胺酸钾的测定 |
China National Standards Safety |
English PDF |
| GB 5009.129-2023 |
National food Safety standards Determination of ethoxyquin in food 食品安全国家标准 食品中乙氧基喹的测定 |
China National Standards Safety |
English PDF |
| GB 5009.123-2023 |
National Food Safety Standard Determination of Chromium in Food 食品安全国家标准 食品中铬的测定 |
China National Standards Safety |
English PDF |
| GB 5009.97-2023 |
National food Safety standards Determination of cyclohexyl sulfamate in food 食品安全国家标准 食品中环己基氨基磺酸盐的测定 |
China National Standards Safety |
English PDF |
| GB 5009.89-2023 |
National food Safety standards Determination of nicotinic acid and nicotinamide in food 食品安全国家标准 食品中烟酸和烟酰胺的测定 |
China National Standards Safety |
English PDF |
| GB 5009.88-2023 |
National food Safety standards Determination of dietary fiber in food 食品安全国家标准 食品中膳食纤维的测定 |
China National Standards Safety |
English PDF |
| GB 5009.43-2023 |
National Food Safety Standard Determination of Monodium Glutamate in MSG 食品安全国家标准 味精中谷氨酸钠的测定 |
China National Standards Safety |
English PDF |
| GB 5009.35-2023 |
National food Safety standards Determination of synthetic colorants in food 食品安全国家标准 食品中合成着色剂的测定 |
China National Standards Safety |
English PDF |
| GB 5009.26-2023 |
National food Safety standards Determination of N-nitrosamine compounds in food 食品安全国家标准 食品中N-亚硝胺类化合物的测定 |
China National Standards Safety |
English PDF |
| GB 5009.16-2023 |
National food Safety standards Determination of tin in food 食品安全国家标准 食品中锡的测定 |
China National Standards Safety |
English PDF |
| GB 4806.13-2023 |
National food Safety standards Composite materials and products for food contact 食品安全国家标准 食品接触用复合材料及制品 |
China National Standards Safety |
English PDF |
| GB 4806.14-2023 |
National food Safety standards Inks for food contact materials and products 食品安全国家标准 食品接触材料及制品用油墨 |
China National Standards Safety |
English PDF |
| GB 4806.11-2023 |
National food Safety standards Rubber materials and products for food contact 食品安全国家标准 食品接触用橡胶材料及制品 |
China National Standards Safety |
English PDF |
| GB 1903.64-2023 |
National Food Safety Standard Food Nutritional Enhancer Manganese Chloride 食品安全国家标准 食品营养强化剂 氯化锰 |
China National Standards Safety |
English PDF |
| GB 1886.368-2023 |
National Food Safety Standard Food Additive (2S,5R)-N-[4-(2-Amino-2-oxoethyl)phenyl]-5-methyl-2-(propyl-2-)cyclohexane formamide 食品安全国家标准 食品添加剂 (2S,5R)-N-[4-(2-氨基-2-氧代乙基)苯基]-5-甲基-2-(丙基-2-)环己烷甲酰胺 |
China National Standards Safety |
English PDF |
| GB 1903.61-2023 |
National Food Safety Standard Food Nutritional Enhancer Copper Carbonate 食品安全国家标准 食品营养强化剂 碳酸铜 |
China National Standards Safety |
English PDF |
| GB 1886.365-2023 |
National Food Safety Standard Food Additive 5-Methyl-2-furanmethanethiol 食品安全国家标准 食品添加剂 5-甲基-2-呋喃甲硫醇 |
China National Standards Safety |
English PDF |
| GB 1886.366-2023 |
National Food Safety Standard Food Additive β-Carotene 食品安全国家标准 食品添加剂 β-胡萝卜素 |
China National Standards Safety |
English PDF |
| GB 1886.367-2023 |
National Food Safety Standard Food Additive 6-Methyl Octanal 食品安全国家标准 食品添加剂 6-甲基辛醛 |
China National Standards Safety |
English PDF |
| GB 1886.369-2023 |
National Food Safety Standard Food Additive Blue Ingot Fruit Red 食品安全国家标准 食品添加剂 蓝锭果红 |
China National Standards Safety |
English PDF |
| GB 1886.370-2023 |
National Food Safety Standard Food Additive Sodium Starch Octenyl Succinate 食品安全国家标准 食品添加剂 辛烯基琥珀酸淀粉钠 |
China National Standards Safety |
English PDF |
| Find out:5499Items | To Page of: First -Previous-Next -Last | [1] [2] [3] [4] [5] [6] [7] |
