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China malt GB Standards English PDF List


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  •  China "malt" GB Standards English PDF List:
  • Standard  Code Standard Title Standard Class Order
    GB 5009.8-2023 National food safety standards Determination of fructose, glucose, sucrose, maltose and lactose in food
    食品安全国家标准 食品中果糖、葡萄糖、蔗糖、麦芽糖、乳糖的测定
    China National Standards
    malt

    English PDF
    GB/T 20882.6-2021 Quality requirements for starch sugar—Part 6:maltodextrin
    淀粉糖质量要求 第6部分:麦芽糊精
    China National Standards
    malt

    English PDF
    GB 1886.182-2016 National food safety standard - Food Additives - Isomaltulose + No.1 modification sheet
    食品安全国家标准 食品添加剂 异麦芽酮糖+《第1号修改单》
    China National Standards
    malt

    English PDF
    GB/T 20883-2017 maltose
    麦芽糖
    China National Standards
    malt

    English PDF
    GB/T 20881-2017 Isomaltooligosaccharide
    低聚异麦芽糖
    China National Standards
    malt

    English PDF
    GB 5009.250-2016 National Food Safety Standard - Determination of ethyl maltol in food
    食品安全国家标准 食品中乙基麦芽酚的测定
    China National Standards
    malt

    English PDF
    GB 1886.282-2016 National Food Safety Standard-Food Additives-maltol
    食品安全国家标准 食品添加剂 麦芽酚
    China National Standards
    malt

    English PDF
    GB 1886.208-2016 National Food Safety Standard - Food additive - ethyl malt phenol
    食品安全国家标准 食品添加剂 乙基麦芽酚
    China National Standards
    malt

    English PDF
    GB/T 32101-2015 maltitol and maltitol solution for industry
    麦芽糖醇和麦芽糖醇液(工业用)
    China National Standards
    malt

    English PDF
    GB/T 30986-2014 Method for the determination of glucose, sucrose, maltose contents in biochemical products―Liquid chromatography with refractiveindex detector
    生化制品中葡萄糖、蔗糖、麦芽糖含量的测定 液相色谱示差折光法
    China National Standards
    malt

    English PDF
    GB 28307-2012 National Food Safety Standard - Food Additive - maltitol and Maltitol Syrup
    食品安全国家标准 食品添加剂 麦芽糖醇和麦芽糖醇液
    China National Standards
    malt

    English PDF
    GB/T 27635-2011 Protocol of identification of stenotrophomonas maltophilia from ictalurus punctatus rafinsque
    斑点叉尾鮰嗜麦芽寡养单胞菌检测操作方法
    China National Standards
    malt

    English PDF
    GB 12487-2010 National Food Safety Standard-Food Additives-Ethyl maltol
    食品安全国家标准 食品添加剂 乙基麦芽酚
    China National Standards
    malt

    English PDF
    GB/T 7416-2008 malting barley
    啤酒大麦
    China National Standards
    malt

    English PDF
    GB/T 21917-2008 Method for Determination of Ethyl maltol in Beverage
    饮料中乙基麦芽酚的测定方法
    China National Standards
    malt

    English PDF
    GB/T 22222-2008 Determination of xylitol, sorbitol, maltitol in foods - High-performance liquid chromatography
    食品中木糖醇、山梨醇、麦芽糖醇的测定 高效液相色谱法
    China National Standards
    malt

    English PDF
    GB/T 22221-2008 Determination of fructose, glucose, sucrose, maltose, lactose in foods - High-performance liquid chromatography
    食品中果糖、葡萄糖、蔗糖、麦芽糖、乳糖的测定 高效液相色谱法
    China National Standards
    malt

    English PDF
    GB/T 20884-2007 maltodextrin
    麦芽糊精
    China National Standards
    malt

    English PDF
    GB/T 20883-2007 maltose
    麦芽糖
    China National Standards
    malt

    English PDF
    GB/T 20881-2007 Isomaltooligosaccharide
    低聚异麦芽糖
    China National Standards
    malt

    English PDF
    GB/T 18932.22-2003 Method for the determination of fructose,glucose,sucrose,maltose contents in honey--Liquid chromatography refractive index detection method
    蜂蜜中果糖、葡萄糖、蔗糖、麦芽糖含量的测定方法 液相色谱示差折光检测法
    China National Standards
    malt

    English PDF

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