Standard Code | Standard Title | Standard Class | Order |
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GB 5413.22-2010 |
National Food Safety Standard-Infant and young children - Determination of phosphorus in foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中磷的测定 |
China National Standards Determination food |
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GB 5413.21-2010 |
National Food Safety Standard-Determination of calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese in infant foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中钙、铁、锌、钠、钾、镁、铜和锰的测定 |
China National Standards Determination food |
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GB 5413.19-2010 |
National Food Safety Standard-Determination of free biotin in infant foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中游离生物素的测定 |
China National Standards Determination food |
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GB 5413.18-2010 |
National Food Safety Standard-Determination of vitamin C in infant foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中维生素C的测定 |
China National Standards Determination food |
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GB 5413.17-2010 |
National Food Safety Standard-Infant and young children - Determination of pantothenic acid in foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中泛酸的测定 |
China National Standards Determination food |
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GB 5413.16-2010 |
National Food Safety Standard-Determination of folic acid (folate activity) in infant foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中叶酸(叶酸盐活性)的测定 |
China National Standards Determination food |
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GB 5413.15-2010 |
National Food Safety Standard-Determination of niacin and nicotinamide in infant foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中烟酸和烟酰胺的测定 |
China National Standards Determination food |
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GB 5413.14-2010 |
National Food Safety Standard-Determination of vitamin B12 in infant foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中维生素B12的测定 |
China National Standards Determination food |
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GB 5413.13-2010 |
National Food Safety Standard-Determination of vitamin B6 in infant foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中维生素B6的测定 |
China National Standards Determination food |
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GB 5413.12-2010 |
National Food Safety Standard-Determination of vitamin B2 in infant foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中维生素B2的测定 |
China National Standards Determination food |
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GB 5413.11-2010 |
National Food Safety Standard-Determination of vitamin B1 in infant foods and dairy products 食品安全国家标准 婴幼儿食品和乳品中维生素B1的测定 |
China National Standards Determination food |
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GB 5413.10-2010 |
National Food Safety Standard-Determination of Vitamin K1 in Infant Food and Milk Products 食品安全国家标准 婴幼儿食品和乳品中维生素K1的测定 |
China National Standards Determination food |
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GB 5009.93-2010 |
National Food Safety Standard-Determination of selenium in foods 食品安全国家标准 食品中硒的测定 |
China National Standards Determination food |
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GB 5009.33-2010 |
National Food Safety Standard-DETERMINATION OF NITRITE AND NITRATE IN FOODS 食品安全国家标准 食品中亚硝酸盐与硝酸盐的测定 |
China National Standards Determination food |
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GB 5009.24-2010 |
National Food Safety Standard-Determination of aflatoxin M1 and B1 in foods 食品安全国家标准 食品中黄曲霉毒素M1和B1的测定 |
China National Standards Determination food |
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GB 5009.12-2010 |
National Food Safety Standard-DETERMINATION OF LEAD IN FOODS 食品安全国家标准 食品中铅的测定 |
China National Standards Determination food |
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GB 5009.5-2010 |
National Food Safety Standard-DETERMINATION OF PROTEINS IN FOODS 食品安全国家标准 食品中蛋白质的测定 |
China National Standards Determination food |
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GB 5009.4-2010 |
National Food Safety Standard-Determination of ash in foodstuffs 食品安全国家标准 食品中灰分的测定 |
China National Standards Determination food |
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GB 5009.3-2010 |
National Food Safety Standard-Determination of moisture in foodstuffs 食品安全国家标准 食品中水分的测定 |
China National Standards Determination food |
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GB 4789.2-2010 |
National Food Safety Standard-Food microbiology - Determination of total number of colonies 食品安全国家标准 食品微生物学检验 菌落总数测定 |
China National Standards Determination food |
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GB 5413.3-2010 |
National food safety standard Determination of fat in foods for infants and young children,milk and milk products 食品安全国家标准 婴幼儿食品和乳品中脂肪的测定 |
China National Standards Determination food |
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GB 5413.9-2010 |
National food safety standard Determination of vitamin A,D,E in foods for infants and young children,milk and milk products 食品安全国家标准 婴幼儿食品和乳品中维生素A、D、E的测定 |
China National Standards Determination food |
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GB 5413.5-2010 |
National food safety standard Determination of lactose and sucrose in foods for infants and young children,milk and milk products 食品安全国家标准 婴幼儿食品和乳品中乳糖、蔗糖的测定 |
China National Standards Determination food |
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GB 21703-2010 |
National food safety standard Determination of benzoic acid and sorbic acid in milk and milk products 食品安全国家标准 乳和乳制品中苯甲酸和山梨酸的测定 |
China National Standards Determination food |
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GB 5413.6-2010 |
National food safety standard Determination of insoluble dietary fiber in foods for infants and young children,milk and milk products 食品安全国家标准 婴幼儿食品和乳品中不溶性膳食纤维的测定 |
China National Standards Determination food |
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GB/T 23813-2009 |
Determination of 1,2-propanediol in foods 食品中1,2-丙二醇的测定 |
China National Standards Determination food |
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GB/T 23788-2009 |
Determination of soybean isoflavone in health-care food - High-performance liquid chromatography 保健食品中大豆异黄酮的测定方法 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23749-2009 |
Determination of sodium copper chlorophyllin in foods-Spectrophotometric method 食品中叶绿素铜钠的测定 分光光度法 |
China National Standards Determination food |
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GB/T 23296.25-2009 |
Food contact materials - Polymer - Determination of 1,3-benzenedimethanamine in food simulants - High performance liquid chromatography 食品接触材料 高分子材料 食品模拟物中1,3-苯二甲胺的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.24-2009 |
Food contact materials - Polymer - Determination of 1,2-dihydroxybenzene,1,3-dihydroxybenzene,1,4-dihydroxybenzene,4,4’-dihydroxybenzophenone and 4,4’dihydroxybiphenyl in food simulants - High performance liquid chromatography 食品接触材料 高分子材料 食品模拟物中1,2-苯二酚、1,3-苯二酚、1,4-苯二酚、4,4’-二羟二苯甲酮、4,4'-二羟联苯的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.23-2009 |
Food contact materials - Polymer - Determination of 1,1,1-trimethylolpropane in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中1,1,1-三甲醇丙烷的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23499-2009 |
Determination of hydrogen peroxide residues in foods 食品中残留过氧化氢的测定方法 |
China National Standards Determination food |
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GB/T 23496-2009 |
Determination of forbidden materials in foods - Dyes of basic orange - High performance liquid chromatography method 食品中禁用物质的检测 碱性橙染料 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23495-2009 |
Determination of benzoic acid, sorbic acid and saccharin sodium in foods - High performance liquid chromatography method 食品中苯甲酸、山梨酸和糖精钠的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23490-2009 |
Determination of water activity in foods 食品水分活度的测定 |
China National Standards Determination food |
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GB/T 23374-2009 |
Determination of aluminium in foods - Inductively coupled plasma mass spectrometry 食品中铝的测定 电感耦合等离子体质谱法 |
China National Standards Determination food |
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GB/T 23504-2009 |
Determination of zearalenone in food - High performance liquid chromatographic method with immunoaffinity column clean-up 食品中玉米赤霉烯酮的测定 免疫亲和层析净化高效液相色谱法 |
China National Standards Determination food |
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GB/T 23503-2009 |
Determination of deoxynivalenol in food - High performance liquid chromatographic method with immunoaffinity column clean-up 食品中脱氧雪腐镰刀菌烯醇的测定 免疫亲和层析净化高效液相色谱法 |
China National Standards Determination food |
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GB/T 23502-2009 |
Determination of ochratoxin A in food - High performance liquid chromatographic method with immunoaffinity column clean-up 食品中赭曲霉毒素A的测定 免疫亲和层析净化高效液相色谱法 |
China National Standards Determination food |
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GB/T 23501-2009 |
Determination of T-2 toxin in food - High performance liquid chromatographic method with immunoaffinity column clean-up 食品中T-2毒素的测定 免疫亲和层析净化高效液相色谱法 |
China National Standards Determination food |
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GB/T 23383-2009 |
Determination of sodium hydrogen diacetate in foods - High performance liquid chromatography method 食品中双乙酸钠的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23382-2009 |
Determination of sodium propionate and calcium propionate in foods - High performance liquid chromatography method 食品中丙酸钠、丙酸钙的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23381-2009 |
Determination of 6 -benzylaminopurine in foods - High-performance liquid chromatography 食品中6-苄基腺嘌呤的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23378-2009 |
Method for the determination of Neotame in foods - High-performance liquid chromatography 食品中纽甜的测定方法 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23377-2009 |
Determination of dehydroacetic acid in food - High performance liquid chromatography 食品中脱氢乙酸的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.9-2009 |
Food contact materials - Polymer - Determination of acrylamide in food simulants - High performance liquid chromatography 食品接触材料 高分子材料 食品模拟物中丙烯酰胺的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.8-2009 |
Food contact materials - Polymer - Determination of acrylonitrile in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中丙烯腈的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.7-2009 |
Food contact materials - Determination of epichlorohydrin in plastics - High performance liquid chromatography 食品接触材料 塑料中表氯醇含量的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.6-2009 |
Food contact materials - Polymer - Determination of 4-methyl-1-pentene in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中4-甲基-1-戊烯的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.5-2009 |
Food contact materials - Polymer - Determination of dimethylaminoethanol in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中2-(N,N-二甲基氨基)乙醇的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.4-2009 |
Food contact materials - Polymer - Determination of 1-octene and tetrahydrofuran in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中1-辛烯和四氢呋喃的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.3-2009 |
Food contact materials - Determination of 1,3-butadiene in plastics - Gas chromatography 食品接触材料 塑料中1,3-丁二烯含量的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.26-2009 |
Food contact materials - Polymer - Determination of formaldehyde and hexamethylenetetramine in food simulants - Spectrophotometry 食品接触材料 高分子材料 食品模拟物中甲醛和六亚甲基四胺的测定 分光光度法 |
China National Standards Determination food |
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GB/T 23296.22-2009 |
Food contact materials - Determination of isocyanates in plastics - High performance liquid chromatography 食品接触材料 塑料中异氰酸酯含量的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.2-2009 |
Food contact materials - Polymer - Determination of 1,3-butadiene in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中1,3-丁二烯的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.21-2009 |
Food contact materials - Polymer - Determination of maleic acid and maleic anhydride in food simulants - High performance liquid chromatography 食品接触材料 高分子材料 食品模拟物中顺丁烯二酸及顺丁烯二酸酐的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.20-2009 |
Food contact materials - Polymer - Determination of caprolactam and caprolactam salt in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中己内酰胺及己内酰胺盐的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.19-2009 |
Food contact materials - Polymer - Determination of vinyl acetate in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中乙酸乙烯酯的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.18-2009 |
Food contact materials - Polymer - Determination of monoethylene glycol and diethylene glycol in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中乙二醇与二甘醇的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.17-2009 |
Food contact materials - Polymer - Determination of 1,2-diaminoethane and 1,6-diaminohexane in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中乙二胺与己二胺的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.16-2009 |
Food contact materials - Polymer - Determination of 2,2-bis(4-hydroxyphenyl)propane(bisphenol A )in food simulants - High performance liquid chromatography 食品接触材料 高分子材料 食品模拟物中2,2-二(4-羟基苯基)丙烷(双酚A)的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.15-2009 |
Food contact materials - Polymer - Determination of 2,4,6-triamino-1,3,5-triazine(melamine)in food simulants - High performance liquid chromatography 食品接触材料 高分子材料 食品模拟物中2,4,6-三氨基-1,3,5-三嗪(三聚氰胺)的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.14-2009 |
Food contact materials - Polymer - Determination of vinyl chloride in food simulants - Gas chromatography 食品接触材料 高分子材料 食品模拟物中氯乙烯的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.13-2009 |
Food contact materials - Determination of vinyl chloride monomer in plastics - Gas chromatography 食品接触材料 塑料中氯乙烯单体的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.12-2009 |
Food contact materials - Polymer - Determination of 11-aminoundecanoic acid in food simulants - High performance liquid chromatography 食品接触材料 高分子材料 食品模拟物中11-氨基十一酸的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23296.1-2009 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and th 食品接触材料 塑料中受限物质 塑料中物质向食品及食品模拟物特定迁移试验和含量测定方法以及食品模拟物暴露条件选择的指南 |
China National Standards Determination food |
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GB/T 23296.11-2009 |
Food contact materials - Determination of ethylene oxide and propylene oxide in plastics - Gas chromatography 食品接触材料 塑料中环氧乙烷和环氧丙烷含量的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 23296.10-2009 |
Food contact materials - Polymer - Determination of terephthalic acid in food simulants - High performance liquid chromatography 食品接触材料 高分子材料 食品模拟物中对苯二甲酸的测定 高效液相色谱法 |
China National Standards Determination food |
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GB/T 23373-2009 |
Determination of butylated hydroxyl anisole(BHA)、dibutylated hydroxyl toluene(BHT)and tertiary butyl hydroquinone(TBHQ) in foods 食品中抗氧化剂丁基羟基茴香醚(BHA)、二丁基羟基甲苯(BHT)与特丁基对苯二酚(TBHQ)的测定 |
China National Standards Determination food |
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GB/T 23372-2009 |
Determination of inorganic-arsenic in foods - Liquid chromatography - Inductive coupled plasma mass spectrometer 食品中无机砷的测定 液相色谱 电感耦合等离子体质谱法 |
China National Standards Determination food |
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GB/T 23243-2009 |
Determination of perfluorooctane sulfonates (PFOS) in the food packaging material - High performance liquid chromatography-tandem mass spectrometry 食品包装材料中全氟辛烷磺酰基化合物(PFOS)的测定 高效液相色谱-串联质谱法 |
China National Standards Determination food |
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GB/T 23218-2008 |
Determination of zeranol residues in animal original food - LC-MS-MS method 动物源性食品中玉米赤霉醇残留量的测定 液相色谱-串联质谱法 |
China National Standards Determination food |
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GB/T 23198-2008 |
Determination of oxolinic acid residues in animal original food 动物源性食品中噁喹酸残留量的测定 |
China National Standards Determination food |
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GB/T 5009.9-2008 |
Determination of starch in foods 食品中淀粉的测定 |
China National Standards Determination food |
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GB/T 5009.88-2008 |
Determination of dietary fiber in foods 食品中膳食纤维的测定 |
China National Standards Determination food |
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GB/T 5009.8-2008 |
Determination of saccharose in foods 食品中蔗糖的测定 |
China National Standards Determination food |
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GB/T 5009.162-2008 |
Determination of organochlorine pesticide and pyrethroid pesticide multiresidues in animal original foods 动物性食品中有机氯农药和拟除虫菊酯农药多组分残留量的测定 |
China National Standards Determination food |
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GB/T 5009.146-2008 |
Determination of organochlorines and pyrethroid pesticide multiresidues in vegetable foods 植物性食品中有机氯和拟除虫菊酯类农药多种残留量的测定 |
China National Standards Determination food |
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GB/T 5009.215-2008 |
Determination of organotins in foods 食品中有机锡含量的测定 |
China National Standards Determination food |
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GB/T 5009.19-2008 |
Determination of organochlorine pesticide multiresidues in foods 食品中有机氯农药多组分残留量的测定 |
China National Standards Determination food |
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GB/T 5009.7-2008 |
Determination of reducing sugar in foods 食品中还原糖的测定 |
China National Standards Determination food |
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GB/T 5009.211-2008 |
Determination of folates in foods 食品中叶酸的测定 |
China National Standards Determination food |
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GB/T 5009.210-2008 |
Determination of pantothenic acid in foods 食品中泛酸的测定 |
China National Standards Determination food |
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GB/T 5009.208-2008 |
Determination of biogenic amine in foods 食品中生物胺含量的测定 |
China National Standards Determination food |
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GB/T 22338-2008 |
Determination of multi-residues of chloramphenicols in animal-original food 动物源性食品中氯霉素类药物残留量测定 |
China National Standards Determination food |
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GB/T 22286-2008 |
Determination of B - Agonists residues in foodstuff of animal origin - Liquid chromatography with tandem-mass spectrometric method 动物源性食品中多种B - 受体激动剂残留量的测定 液相色谱串联质谱法 |
China National Standards Determination food |
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GB/T 22254-2008 |
Determination of aspartame in foods 食品中阿斯巴甜的测定 |
China National Standards Determination food |
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GB/T 22253-2008 |
Determination of alitame in foods 食品中阿力甜的测定 |
China National Standards Determination food |
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GB/T 22252-2008 |
Determination of coenzyme Q10 in health food 保健食品中辅酶Q10的测定 |
China National Standards Determination food |
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GB/T 22251-2008 |
Determination of puerarin in health foods 保健食品中葛根素的测定 |
China National Standards Determination food |
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GB/T 22250-2008 |
Determination of chlorogenic acid in health foods 保健食品中绿原酸的测定 |
China National Standards Determination food |
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GB/T 22249-2008 |
Determination of lycopene in health foods 保健食品中番茄红素的测定 |
China National Standards Determination food |
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GB/T 22248-2008 |
Determination of glycyrrhizic acid in health foods 保健食品中甘草酸的测定 |
China National Standards Determination food |
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GB/T 22247-2008 |
Determination of icariin in health foods 保健食品中淫羊藿苷的测定 |
China National Standards Determination food |
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GB/T 22246-2008 |
Determination of calcium pantothenate in health foods 保健食品中泛酸钙的测定 |
China National Standards Determination food |
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GB/T 22245-2008 |
Determination of isofraxidin in health foods 保健食品中异嗪皮啶的测定 |
China National Standards Determination food |
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GB/T 22244-2008 |
Determination of procyanidins in health foods 保健食品中前花青素的测定 |
China National Standards Determination food |
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GB/T 22110-2008 |
Determination of trans fatty acids in foods - Gas chromatographic method 食品中反式脂肪酸的测定 气相色谱法 |
China National Standards Determination food |
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GB/T 14772-2008 |
Determination of crude fat in foods 食品中粗脂肪的测定 |
China National Standards Determination food |
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GB/T 12457-2008 |
Determination of sodium chloride in foods 食品中氯化钠的测定 |
China National Standards Determination food |
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