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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 42491-2023 |
Determination of total starch content in feed - Enzymatic method {译} 饲料中淀粉总含量的测定 酶法 |
China National Standards Enzymatic |
 English PDF |
| GB/T 37077-2018 |
Determination of cholesterol in eggs—Enzymatic method 禽蛋中胆固醇含量的测定-酶法 |
China National Standards Enzymatic |
English PDF |
| GB 30607-2014 |
National Food Safety Standard-Food Additives-Enzymatic hydrolysis of soybean phospholipids 食品安全国家标准 食品添加剂 酶解大豆磷脂 |
China National Standards Enzymatic |
English PDF |
| GB/T 29661-2013 |
Determination of urea content in cosmetics - Enzymatic method 化妆品中尿素含量的测定 酶催化法 |
China National Standards Enzymatic |
English PDF |
| GB/T 22506-2008 |
Inspection of grain and oils - Determination of 1- and 2- acyl lysophosphatidylcholine in Enzymatically modified phospholipids - High performance liquid chromatography 粮油检验 酶改性磷脂中1-和2-溶血磷脂酰胆碱的测定 高效液相色谱法 |
China National Standards Enzymatic |
English PDF |
| GB/T 22224-2008 |
Determination of dietary fiber in foods - Enzymatic gravimetric method and enzymatic gravimetric method - Liquid chromatography 食品中膳食纤维的测定 酶重量法和酶重量法-液相色谱法 |
China National Standards Enzymatic |
English PDF |
| GB/T 20373-2006 |
Modified starch - Determination of acetyl content - Enzymatic method 变性淀粉中乙酰基含量的测定 酶法 |
China National Standards Enzymatic |
English PDF |
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