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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| SN/T 2552.9-2010 |
Microbiological examination method for milk and milk products hygiene. Part 9: Detection of Klebsiella spp. 乳及乳制品卫生微生物学检验方法 第9部分：克雷伯氏菌检验 |
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Standards Microbiological examination milk |
 English PDF |
| SN/T 2552.8-2010 |
Microbiological examination for milk and milk products hygiene. Part 8: Detection of Proteus vulgaris and Proteus mirabilis 乳及乳制品卫生微生物学检验方法 第8部分：普通变形杆菌和奇异变形杆菌检验 |
China Import Export Inspection
Standards Microbiological examination milk |
English PDF |
| SN/T 2552.7-2010 |
Microbiological examination for milk and milk products hygiene. Part 7: Detection of Enterobacter cloacae 乳及乳制品卫生微生物学检验方法 第7部分：阴沟肠杆菌检验 |
China Import Export Inspection
Standards Microbiological examination milk |
English PDF |
| SN/T 2552.6-2010 |
Microbiological examination method for milk and milk products hygiene. Part 6: Detection of Citrobacter spp. 乳及乳制品卫生微生物学检验方法 第6部分：柠檬酸杆菌检验 |
China Import Export Inspection
Standards Microbiological examination milk |
English PDF |
| SN/T 2552.5-2010 |
Microbiological examination method for milk and milk products hygiene. Part 5: Detection of Salmonella spp 乳及乳制品卫生微生物学检验方法 第5部分：沙门氏菌检验 |
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Standards Microbiological examination milk |
English PDF |
| SN/T 2552.4-2010 |
Microbiological examination of milk and milk products hygiene. Part 4: Colony-count method of psychrotrophic microorganisms 乳及乳制品卫生微生物学检验方法 第4部分：嗜冷微生物菌落计数 |
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Standards Microbiological examination milk |
English PDF |
| SN/T 2552.3-2010 |
Microbiological examination for milk and milk products hygiene. Part 3: Colony-count method of yeast and moulds 乳及乳制品卫生微生物学检验方法 第3部分：酵母、霉菌菌落计数 |
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Standards Microbiological examination milk |
English PDF |
| SN/T 2552.2-2010 |
Microbiological examination method for milk and milk products hygiene. Part 2: Preparation of test samples,initial suspensions and decimal dilutions 乳及乳制品卫生微生物学检验方法 第2部分：检验样品的制备与稀释 |
China Import Export Inspection
Standards Microbiological examination milk |
English PDF |
| SN/T 2552.13-2010 |
Microbiological examination for milk and milk products hygiene. Part 13: Isolation and enumeration of Pseudomonas spp. 乳及乳制品卫生微生物学检验方法 第13部分：假单孢菌属的分离与计数 |
China Import Export Inspection
Standards Microbiological examination milk |
English PDF |
| SN/T 2552.12-2010 |
Microbiological examination for milk and milk products hygiene. Part 12: Detection and enumeration of listeria monocytogenes 乳及乳制品卫生微生物学检验方法 第12部分：单核细胞增生李斯特氏菌检测与计数 |
China Import Export Inspection
Standards Microbiological examination milk |
English PDF |
| SN/T 2552.1-2010 |
Microbiological examination method for milk and milk products hygiene. Part 1: Guidance on sampling 乳及乳制品卫生微生物学检验方法 第1部分：取样指南 |
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Standards Microbiological examination milk |
English PDF |
| SN/T 2552.11-2010 |
Microbiological examination for milk and milk products hygiene. Part 11: Isolation and enumeration of Bacillus cereus 乳及乳制品卫生微生物学检验方法 第11部分：蜡样芽胞杆菌的分离与计数 |
China Import Export Inspection
Standards Microbiological examination milk |
English PDF |
| SN/T 2552.10-2010 |
Microbiological examination for milk and milk products hygiene. Part 10: Detection of Enterobacter sakazakii. Fluorescent antibody method 乳及乳制品卫生微生物学检验方法 第10部分：阪岐肠杆菌检验 免疫荧光方法 |
China Import Export Inspection
Standards Microbiological examination milk |
English PDF |
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