Standard Code | Standard Title | Standard Class | Order |
---|---|---|---|
SN/T 5387-2021 |
Quarantine and identification method of lettuce mosaic virus {译} 莴苣花叶病毒检疫鉴定方法 |
China Import&Export Inspection Industry
Standards lettuce |
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GH/T 1191-2020 |
Pre-cooling and refrigerated transportation technology of leaf lettuce (lettuce) {译} 叶用莴苣(生菜)预冷与冷藏运输技术 |
China Supply and marketing cooperative industry
Standards lettuce |
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QB/T 4626-2014 |
Canned asparagus lettuce 香菜心罐头 |
China Light Industry
Standards lettuce |
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NY/T 942-2006 |
Stem lettuce grade specifications {译} 茎用莴苣等级规格 |
China Agriculture Industry
Standards lettuce |
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NY 5236-2004 |
Pollution-free food Leaf lettuce {译} 无公害食品 叶用莴苣 |
China Agriculture Industry
Standards lettuce |
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NY/T 5237-2004 |
Pollution-free food - Technical regulations for the production of leaf lettuce {译} 无公害食品 叶用莴苣生产技术规程 |
China Agriculture Industry
Standards lettuce |
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SB/T 10287-1997 |
Precooling and refrigerated storage and transportation technique of lettuce 叶用莴苣(生菜)预冷与冷藏运输技术 |
China Commerce
Standards lettuce |
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