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| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| SN/T 5660-2023 |
Inspection Regulations for Import and Export of Hazardous Chemicals Formic Acid{译} 进出口危险化学品检验规程 甲酸 |
China Import&Export Inspection Industry Standards |
 English PDF |
| SN/T 5659-2023 |
Inspection Regulations for Import and Export of Hazardous Chemicals Pyrophoric Liquids Basic Requirements{译} 进出口危险化学品检验规程 发火液体 基本要求 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5658.3-2023 |
Methods for quality identification of distilled spirits Part 3: Determination of total polyphenols Spectrophotometric method{译} 蒸馏酒质量鉴别方法 第3部分：多酚总量的测定 分光光度法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5658.2-2023 |
Methods for quality identification of distilled spirits Part 2: Determination of oak extractives Ultra-high performance liquid chromatography{译} 蒸馏酒质量鉴别方法 第2部分：橡木浸出物的测定 超高效液相色谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5658.1-2023 |
Methods for quality identification of distilled spirits Part 1: Determination of the content of 18 volatile components Gas chromatography{译} 蒸馏酒质量鉴别方法 第1部分：18种挥发性成分含量的测定 气相色谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5656-2023 |
Qualitative detection method of five kinds of cereal ingredients in food Real-time fluorescence PCR method{译} 食品中5种杂粮成分定性检测方法 实时荧光PCR法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.13-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 13: Walnut{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第13部分：胡桃 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.12-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 12: Pistachios{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第12部分：开心果 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.11-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 11: Macadamia nuts{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第11部分：夏威夷果 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.10-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 10: Brazil nuts{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第10部分：巴西坚果 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.9-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 9: Hazelnut{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第9部分：榛子 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.8-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 8: Cashew nuts{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第8部分：腰果 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.7-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 7: Almonds{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第7部分：扁桃仁 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.6-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 6: Milk{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第6部分：乳 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.5-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 5: Soybean{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第5部分：大豆 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.4-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 4: Peanut{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第4部分：花生 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.3-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 3: Eggs{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第3部分：蛋类 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.2-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 2: Crustaceans{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第2部分：甲壳纲类动物 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5655.1-2023 |
Commercial kit detection method Prepackaged food allergen immunoassay method Part 1: Gluten{译} 商品化试剂盒检测方法 预包装食品致敏原免疫分析法 第1部分：麸质 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5649-2023 |
Determination of carbofuran and metabolite 3-hydroxycarbofuran residues in foods of animal origin Liquid chromatography-mass spectrometry/mass spectrometry{译} 动物源食品中克百威及代谢物3-羟基克百威残留量的测定 液相色谱-质谱/质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5643.5-2023 |
Rapid detection method for chemical contaminants in exported food Part 5: Determination of the content of four mycotoxins Biochip kit method{译} 出口食品中化学污染物的快速检测方法 第5部分：4种真菌毒素含量的测定 生物芯片试剂盒法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5643.4-2023 |
Rapid detection method for chemical contaminants in exported food Part 4: Determination of sibutramine Raman spectroscopy{译} 出口食品中化学污染物的快速检测方法 第4部分：西布曲明的测定 拉曼光谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5643.3-2023 |
Rapid detection method of chemical contaminants in exported food Part 3: Determination of amaranth Raman spectroscopy{译} 出口食品中化学污染物的快速检测方法 第3部分：苋菜红的测定 拉曼光谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5643.2-2023 |
Rapid detection method of chemical contaminants in exported food Part 2: Determination of alkaline yellow O Raman spectrometry{译} 出口食品中化学污染物的快速检测方法 第2部分：碱性嫩黄O的测定 拉曼光谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5643.1-2023 |
Rapid detection method of chemical contaminants in exported food Part 1: Determination of arsenic, cadmium, mercury and lead content X-ray fluorescence spectrometry{译} 出口食品中化学污染物的快速检测方法 第1部分：砷、镉、汞、铅含量的测定 X射线荧光光谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5642.7-2023 |
Method for detection of lactic acid bacteria in exported dairy products Digital PCR counting method Part 7: Lactobacillus paracasei{译} 出口乳制品中乳酸菌检测方法 数字PCR计数法 第7部分：副干酪乳杆菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5642.6-2023 |
Method for detection of lactic acid bacteria in exported dairy products Digital PCR counting method Part 6: Lactobacillus acidophilus{译} 出口乳制品中乳酸菌检测方法 数字PCR计数法 第6部分：嗜酸乳杆菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5642.5-2023 |
Method for detection of lactic acid bacteria in exported dairy products Digital PCR counting method Part 5: Lactobacillus rhamnosus{译} 出口乳制品中乳酸菌检测方法 数字PCR计数法 第5部分：鼠李糖乳杆菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5642.4-2023 |
Method for detection of lactic acid bacteria in exported dairy products Digital PCR counting method Part 4: Lactobacillus plantarum{译} 出口乳制品中乳酸菌检测方法 数字PCR计数法 第4部分：植物乳杆菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5642.3-2023 |
Method for detection of lactic acid bacteria in exported dairy products Digital PCR counting method Part 3: Bifidobacterium animalis{译} 出口乳制品中乳酸菌检测方法 数字PCR计数法 第3部分：动物双歧杆菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5642.2-2023 |
Method for detection of lactic acid bacteria in exported dairy products Digital PCR counting method Part 2: Bifidobacterium bifidum{译} 出口乳制品中乳酸菌检测方法 数字PCR计数法 第2部分：两双歧杆菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5642.1-2023 |
Method for detection of lactic acid bacteria in exported dairy products Digital PCR counting method Part 1: Bifidobacterium adolescentis{译} 出口乳制品中乳酸菌检测方法 数字PCR计数法 第1部分：青春双歧杆菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5638-2023 |
Determination of 20 aldehydes and ketones in ice wine by gas chromatography-mass spectrometry/mass spectrometry{译} 冰葡萄酒中20种醛酮类物质的测定 气相色谱-质谱/质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5637-2023 |
Qualitative detection methods for 6 common black truffle components Real-time fluorescence PCR method{译} 6种常见黑松露成分定性检测方法 实时荧光PCR法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5636-2023 |
Qualitative detection method for 16 kinds of fish components Real-time fluorescence PCR method{译} 16种鱼类成分定性检测方法 实时荧光PCR法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5623-2023 |
Technical Trade Measures Work Procedures WTO/TBT-SPS Special Trade Concerns{译} 技术性贸易措施工作规程 WTO/TBT-SPS特别贸易关注 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5622-2023 |
Selection and use of standard materials in chemical analysis laboratories{译} 化学分析实验室标准物质的选择和使用 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5615-2023 |
Import and export textiles Qualitative analysis of regenerated cellulose fibers Microscopy{译} 进出口纺织品 再生纤维素纤维定性分析 显微镜法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5605-2023 |
Technical specifications for quarantine of salamander chytrid fungus{译} 蝾螈壶菌检疫技术规范 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5604-2023 |
Northeastern wood frog species identification method: real-time fluorescence PCR method{译} 东北林蛙物种鉴定方法 实时荧光PCR法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5603-2023 |
Technical regulations for SNiffing the odor of harmful substances in luggage items of inbound and outbound passengers{译} 进出境旅客行李物品中有害物质气味嗅探技术规程 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5602-2023 |
RT-PCR screening method for cowpea mosaic virus{译} 豇豆花叶病毒属病毒RT-PCR筛查方法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5599-2023 |
Specifications for the names of imported fresh and frozen meat products{译} 进境鲜冻肉类产品名称规范 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5561-2023 |
Determination of ethiophos residues in exported foods Gas Chromatography{译} 出口食品中乙嘧硫磷残留量的测定 气相色谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5523-2023 |
Determination of Pseudomonas aeruginosa in water Enzyme substrate method{译} 水中铜绿假单胞菌的测定 酶底物法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5521-2023 |
Determination of five characteristic substances in imported Manuka honey by liquid chromatography-mass spectrometry/mass spectrometry{译} 进口麦卢卡蜂蜜中5种特征物质的测定 液相色谱-质谱/质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5520-2023 |
Determination of phenylethanolamine A in foods of animal origin Liquid chromatography-mass spectrometry/mass spectrometry{译} 动物源食品中苯乙醇胺A的测定 液相色谱-质谱/质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5519-2023 |
Determination of cyhalofop and cyhalofop acid residues in exported plant-derived foods{译} 出口植物源性食品中氰氟草酯和氰氟草酸残留量的测定 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5518-2023 |
Determination of the residues of methicillin and its metabolites in food of plant origin for export Gas Chromatography-Mass Spectrometry/Mass Spectrometry{译} 出口植物源食品中棉隆及其代谢物残留量的测定 气相色谱-质谱/质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5517-2023 |
Determination of methylmercury in exported aquatic products and their products Fully automatic methylmercury analyzer method{译} 出口水产品及其制品中甲基汞的测定 全自动甲基汞分析仪法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5515-2023 |
Determination of triflufenac residues in foods for export Liquid chromatography-mass spectrometry/mass spectrometry{译} 出口食品中氟唑菌酰胺残留量的测定 液相色谱-质谱/质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5514-2023 |
Rapid detection method of toxin-producing fungi in exported food Real-time fluorescence PCR method{译} 出口食品中产毒素真菌快速检测方法 实时荧光PCR法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5513-2023 |
Method for counting Campylobacter in exported poultry meat{译} 出口禽肉中弯曲菌计数方法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5512-2023 |
Determination of Nosiheptide Residues in Exported Animal Source Foods Liquid Chromatography-Mass Spectrometry/Mass Spectrometry{译} 出口动物源食品中那西肽残留量的测定 液相色谱-质谱/质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 4544.3-2023 |
Commercial kit detection method Total number of colonies Method 3{译} 商品化试剂盒检测方法 菌落总数 方法三 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 4499-2023 |
Work Procedures for Technical Trade Measures Statistical Survey on Enterprises Affected by Foreign Technical Trade Measures SN/T 4499-2016{译} 技术性贸易措施工作规程 国外技术性贸易措施影响企业统计调查 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 4445.4-2023 |
Technical requirements for inspection of imported medical devices Part 4: Infusion pump{译} 进口医疗器械检验技术要求 第4部分：输液泵 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 1988-2023 |
Determination of cephalosporin antibiotic residues in exported animal source foods Liquid Chromatography-Mass Spectrometry/Mass Spectrometry SN/T 1988-2007{译} 出口动物源食品中头孢类抗生素残留量的测定 液相色谱-质谱/质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 1681-2023 |
Technical specifications for quarantine of honey bee larvae rot disease SN/T 1681-2011{译} 蜜蜂美洲幼虫腐臭病检疫技术规范 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5624-2023 |
Testing laboratory quality and safety risk management general principles{译} 检测实验室质量安全风险管理 通则 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5591-2023 |
Imported drone inspection method Environmental adaptability inspection{译} 进口无人机检验方法 环境适应性检验 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5590.1-2023 |
Guidelines for Identification of Solid Wastes of Imported Mechanical and Electrical Products Old Mechanical Hard Disks{译} 进口机电产品固体废物属性鉴别指南 旧机械硬盘 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5589.3-2023 |
Import and Export Commodity Quality Safety Risk Assessment Method Part 3: Fault Tree Method{译} 进出口商品质量安全风险评估方法 第3部分：故障树法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5589.2-2023 |
Import and Export Commodity Quality Safety Risk Assessment Method Part 2: Risk Matrix Method{译} 进出口商品质量安全风险评估方法 第2部分：风险矩阵法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5589.1-2023 |
Import and Export Commodity Quality Safety Risk Assessment Method Part 1: Analytic Hierarchy Process{译} 进出口商品质量安全风险评估方法 第1部分：层次分析法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5583-2023 |
Determination of 10 pyrene compounds such as pyrene in recycled rubber and its products by gas chromatography-mass spectrometry{译} 再生橡胶及其制品中芘等10种芘类化合物的测定 气相色谱-质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5582-2023 |
Determination of polyamide 66 content in recycled polyamide blends by pyrolysis/gas chromatography-mass spectrometry{译} 再生聚酰胺共混物中聚酰胺66含量的测定 裂解/气相色谱-质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5581-2023 |
Determination of monomer content in recycled acrylonitrile-butadiene-styrene copolymers - Elemental analysis{译} 再生丙烯腈-丁二烯-苯乙烯共聚物中单体含量的测定 元素分析法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5580-2023 |
Determination of gold content in copper concentrate-enrichment and separation of foam-based granular activated carbon-inductively coupled plasma emission spectrometry{译} 铜精矿中金含量的测定 泡塑基颗粒活性炭富集分离-电感耦合等离子体发射光谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5579-2023 |
Determination of degree of graphitization of carbon materials X-ray diffraction method{译} 炭素材料石墨化度的测定 X射线衍射法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5578-2023 |
Determination of methylcyclosiloxanes in leather by headspace-gas chromatography-mass spectrometry{译} 皮革中甲基环硅氧烷的测定 顶空-气相色谱-质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5577-2023 |
Identification method of manganese ore and main manganese-containing materials{译} 锰矿及主要含锰物料鉴别方法 通则 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5576-2023 |
Determination of fluorine and chlorine in coal-on-line combustion-ion chromatography{译} 煤中氟和氯的测定 在线燃烧-离子色谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5575-2023 |
Technical Specifications for the Control and Supervision of Foreign Inclusions in Imported Mineral Products{译} 进口矿产品外来夹杂物控制与监管技术规范 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5572-2023 |
General procedures for identifying the properties of imported solid waste{译} 进口货物固体废物属性鉴别 通用程序 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5571-2023 |
Solid Waste Identification Sampling Guidelines{译} 固体废物鉴别抽样导则 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5566-2023 |
General Rules of Laser Micro Raman Spectroscopy Analysis Method{译} 激光显微拉曼光谱分析方法通则 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5565-2023 |
Manual sampling procedure for shipping crude oil containing hydrogen sulfide{译} 船运含硫化氢原油手工取样规程 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5564-2023 |
Determination of phenols and fatty acid methyl esters in marine residual fuel oil by gas chromatography-mass spectrometry/mass spectrometry{译} 船用残渣燃料油中酚类和脂肪酸甲酯类化合物的测定 气相色谱-质谱/质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5563-2023 |
Import and Export Fertilizer Inspection Regulations{译} 进出口肥料检验规程 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5560-2023 |
Cosmetic phototoxicity test - Determination of photoreactivity - Active oxygen test{译} 化妆品光毒性试验 光反应性的测定 活性氧试验 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5559-2023 |
Determination of lead, iron and manganese in gasoline - Inductively coupled plasma mass spectrometry{译} 汽油中铅、铁、锰的测定 电感耦合等离子体质谱法 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.10-2023 |
Method for identification of plant-derived components of edible starch - Real-time fluorescent PCR method - Part 10: Pea starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第10部分：豌豆淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.9-2023 |
Method for identification of plant-derived components of edible starch - Real-time fluorescent PCR method - Part 9: Mung bean starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第9部分：绿豆淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.8-2023 |
Method for identification of plant-derived components of edible starch - Real-time fluorescent PCR method - Part 8: Wheat starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第8部分：小麦淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.7-2023 |
Method for identification of plant-derived components of edible starch - Real-time fluorescent PCR method - Part 7: Corn starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第7部分：玉米淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.6-2023 |
Method for identification of plant-derived components of edible starch - Real-time fluorescent PCR method - Part 6: Yam starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第6部分：山药淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.5-2023 |
Method for identification of plant-derived components of edible starch - Real-time fluorescent PCR method - Part 5: Pueraria starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第5部分：葛根淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.4-2023 |
Method for identification of plant-derived components of edible starch - Real-time fluorescent PCR method - Part 4: Lotus root starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第4部分：藕淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.3-2023 |
Method for identification of plant-derived components of edible starch - Real-time fluorescent PCR method - Part 3: Potato starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第3部分：马铃薯淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.2-2023 |
Method for identification of plant-derived components of edible starch-Real-time fluorescent PCR method-Part 2: Tapioca starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第2部分：木薯淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5522.1-2023 |
Method for identification of plant-derived components of edible starch - Real-time fluorescent PCR method - Part 1: Sweet potato starch{译} 食用淀粉植物源成分鉴别方法 实时荧光PCR法 第1部分：红薯淀粉 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5516.16-2023 |
Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Exported Food Part 16: Vibrio vulnificus{译} 出口食品中致病菌荧光重组酶介导链替换核酸扩增（RAA）检测方法 第16部分：创伤弧菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5516.15-2023 |
Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Exported Food Part 15: Vibrio cholerae{译} 出口食品中致病菌荧光重组酶介导链替换核酸扩增（RAA）检测方法 第15部分：霍乱弧菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5516.14-2023 |
Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Exported Food Part 14: Clostridium perfringens{译} 出口食品中致病菌荧光重组酶介导链替换核酸扩增（RAA）检测方法 第14部分：产气荚膜梭菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5516.13-2023 |
Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Exported Food Part 13: Bacillus cereus{译} 出口食品中致病菌荧光重组酶介导链替换核酸扩增（RAA）检测方法 第13部分：蜡样芽孢杆菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5516.12-2023 |
Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Exported Food Part 12: Pseudomonas aeruginosa{译} 出口食品中致病菌荧光重组酶介导链替换核酸扩增（RAA）检测方法 第12部分：铜绿假单胞菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5516.11-2023 |
Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Exported Food Part 11: Klebsiella pneumoniae{译} 出口食品中致病菌荧光重组酶介导链替换核酸扩增（RAA）检测方法 第11部分：肺炎克雷伯氏菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5516.10-2023 |
Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Exported Food Part 10: Yersinia enterocolitica{译} 出口食品中致病菌荧光重组酶介导链替换核酸扩增（RAA）检测方法 第10部分：小肠结肠炎耶尔森氏菌 |
China Import&Export Inspection Industry Standards |
English PDF |
| SN/T 5516.9-2023 |
Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Food for Export Part 9: Listeria monocytogenes{译} 出口食品中致病菌荧光重组酶介导链替换核酸扩增（RAA）检测方法 第9部分：单核细胞增生李斯特氏菌 |
China Import&Export Inspection Industry Standards |
English PDF |
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