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GB standards are the China national standards; Prefix code GB are Mandatory standards, GB/T are Recommended standards; All products or service must be compliance with GB standards; If you want to export products or services to huge Chinese market, need ensure they are meet the requirements of GB china national standards; We provide Chinese GB standards and English version GB standards Lookup, Translate, Download, Imported Commodity GB standards Testing and Compliance review services. |
| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 24402-2021 |
General quality requirements for canned Frying mud carps 鲮鱼罐头质量通则 |
China National Standards Fry |
 English PDF |
| GB/T 39175-2020 |
Roughskin sculpin—Broodstock，Fry and fingerling 松江鲈 亲鱼和苗种 |
China National Standards Fry |
English PDF |
| GB/T 38609-2020 |
Deep-fat Fryers for household use—Methods for measuring the performance 家用深油炸锅 性能测试方法 |
China National Standards Fry |
English PDF |
| GB/T 35903-2018 |
Bastard halibut—Brood stock，Fry and fingerling 牙鲆 亲鱼和苗种 |
China National Standards Fry |
English PDF |
| GB/T 34730-2017 |
Estuarine tapertail anchovy—Broodstock，Fry and fingerling 刀鲚 亲鱼和苗种 |
China National Standards Fry |
English PDF |
| GB/T 34731-2017 |
Obscure puffer－Broodstock, Fry and fingerling 暗纹东方鲀 亲鱼和苗种 |
China National Standards Fry |
English PDF |
| GB/T 33109-2016 |
Spotted sea bass—Brood stock, Fry and fingerling 花鲈 亲鱼和苗种 |
China National Standards Fry |
English PDF |
| GB/T 32758-2016 |
Counting methods for sea fish egg and Fry 海水鱼类鱼卵、苗种计数方法 |
China National Standards Fry |
English PDF |
| GB/T 9956-2011 |
Fry and fingerling of black carp 青鱼鱼苗、鱼种 |
China National Standards Fry |
English PDF |
| GB/T 24402-2009 |
Canned Frying mud carps with fermented soybean 豆豉鲮鱼罐头 |
China National Standards Fry |
English PDF |
| GB 4706.33-2008 |
Household and similar electrical appliances - Safety - Particular requirements for commercial electric deep fat Fryers 家用和类似用途电器的安全 商用电深油炸锅的特殊要求 |
China National Standards Fry |
English PDF |
| GB 4706.56-2008 |
Household and similar electrical appliances - Safety - Particular requirements for deep fat Fryers, fryingpans and similar appliances 家用和类似用途电器的安全 深油炸锅、油煎锅及类似器具的特殊要求 |
China National Standards Fry |
English PDF |
| GB/T 21807-2008 |
Testing of chemicals - Fish, short-term toxicity test on embryo and sac-Fry stages 化学品 鱼类胚胎和卵黄囊仔鱼阶段的短期毒性试验 |
China National Standards Fry |
English PDF |
| GB/T 21326-2007 |
Black sea bream - Brood stock，Fry and fingerling 黑鲷 亲鱼和苗种 |
China National Standards Fry |
English PDF |
| GB 11778-2006 |
Fry and fingerling of bighead carp 鳙鱼苗、鱼种 |
China National Standards Fry |
English PDF |
| GB 11777-2006 |
Fry and fingerling of silver carp 鲢鱼苗、鱼种 |
China National Standards Fry |
English PDF |
| GB 11776-2006 |
Fry and fingerling of grass carp 草鱼鱼苗、鱼种 |
China National Standards Fry |
English PDF |
| GB 10030-2006 |
Fry and fingerling of bluntnoseblack bream 团头鲂鱼苗、鱼种 |
China National Standards Fry |
English PDF |
| GB 7102.1-2003 |
Hygienic standard for edible vegetable oils used in Frying food 食用植物油煎炸过程中的卫生标准 |
China National Standards Fry |
English PDF |
| GB/T 5009.202-2003 |
Determination of polar compouds in edible vegetable oils used in Frying food 食用植物油煎炸过程中的极性组分(PC)的测定 |
China National Standards Fry |
English PDF |
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