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GB standards are the China national standards; Prefix code GB are Mandatory standards, GB/T are Recommended standards; All products or service must be compliance with GB standards; If you want to export products or services to huge Chinese market, need ensure they are meet the requirements of GB china national standards; We provide Chinese GB standards and English version GB standards Lookup, Translate, Download, Imported Commodity GB standards Testing and Compliance review services. |
| Standard Code | Standard Title | Standard Class | Order |
|---|---|---|---|
| GB/T 38404-2020 |
Hot filling-capping machine for fruit and vegetable Juice (with pulps)—General technical specification 果蔬汁(含颗粒)饮料热灌装封盖机 通用技术规范 |
China JB-Machinery Industry Standards Juice |
 English PDF |
| GB/T 31121-2014/XG1-2018 |
Fruit & Vegetable Juices and fruit & vegetable beverage(nectars) 《果蔬汁类及其饮料》国家标准第1号修改单 |
China National Standards Juice |
English PDF |
| GB 23200.14-2016 |
National Food Safety Standards—Determination of 512 pesticides residues in fruit Juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometry 食品安全国家标准 果蔬汁和果酒中512种农药及相关化学品残留量的测定 液相色谱-质谱法 |
China National Standards Juice |
English PDF |
| GB 23200.7-2016 |
National food safety standards—Determination of 497 pesticides and related chemicals residues in honey, fruit Juice and wine Gas chromatography-mass spectrometry 食品安全国家标准 蜂蜜、果汁和果酒中497种农药及相关化学品残留量的测定 气相色谱-质谱法 |
China National Standards Juice |
English PDF |
| GB 17325-2015 |
National Standard on Food Safety - Condense (Juice, Pulp) for Food Industry 食品安全国家标准 食品工业用浓缩液（汁、浆） |
China National Standards Juice |
English PDF |
| GB/T 31121-2014 |
Fruit & Vegetable Juices and fruit & vegetable beverage(nectars) 果蔬汁类及其饮料 |
China National Standards Juice |
English PDF |
| GB/T 18963-2012 |
Apple Juice concentrate 浓缩苹果汁 |
China National Standards Juice |
English PDF |
| GB/T 23585-2009 |
Code of practice for the prevention and reduction of patulin contamination in apple Juice and apple juice ingredients in other beverages 预防和降低苹果汁及其他饮料的苹果汁配料中展青霉素污染的操作规范 |
China National Standards Juice |
English PDF |
| GB/T 23206-2008 |
Determination of 512 pesticides and related chemicals residues in fruit Juice, vegetable juice and fruit wine - LC-MS-MS method 果蔬汁、果酒中512种农药及相关化学品残留量的测定 液相色谱-串联质谱法 |
China National Standards Juice |
English PDF |
| GB/T 27305-2008 |
Food safety management system - Requirements for fruit and vegetable Juices producing establishments 食品安全管理体系 果汁和蔬菜汁类生产企业要求 |
China National Standards Juice |
English PDF |
| GB/T 21731-2008 |
Orange Juice and orange juice beverage 橙汁及橙汁饮料 |
China National Standards Juice |
English PDF |
| GB/T 21730-2008 |
Concentrated orange Juice 浓缩橙汁 |
China National Standards Juice |
English PDF |
| GB/T 19426-2006 |
Method for the determination of 497 pesticides and related chemicals residues in honey, fruit Juice and wine -GC-MS method 蜂蜜、果汁和果酒中497种农药及相关化学品残留量的测定 气相色谱-质谱法 |
China National Standards Juice |
English PDF |
| GB 17325-2005 |
Hygienic standard of concentrated fruit and vegetable Juice for food industry 食品工业用浓缩果蔬汁(浆)卫生标准 |
China National Standards Juice |
English PDF |
| GB/T 19416-2003 |
Determination of Juice content in Chinese hawthorn juice and its drinks 山楂汁及其饮料中果汁含量的测定 |
China National Standards Juice |
English PDF |
| GB 19297-2003 |
Hygienic standard for fruit and vegetable Juice 果、蔬汁饮料卫生标准 |
China National Standards Juice |
English PDF |
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