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China Syrup GB Standards English PDF List


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  •  China "Syrup" GB Standards English PDF List:
  • Standard  Code Standard Title Standard Class Order
    GB/T 20882.2-2021 Quality requirements for starch sugar—Part 2: Glucose Syrup and glucose syrup powder
    淀粉糖质量要求 第2部分:葡萄糖浆(粉)
    China National Standards
    Syrup

    English PDF
    GB/T 30639-2014 General technical specification of automatic metal canned sauce(Syrup) filling and sealing machine
    全自动金属罐浓酱(浆)灌装封罐机通用技术条件
    China National Standards
    Syrup

    English PDF
    GB 28307-2012 National Food Safety Standard - Food Additive - Maltitol and Maltitol Syrup
    食品安全国家标准 食品添加剂 麦芽糖醇和麦芽糖醇液
    China National Standards
    Syrup

    English PDF
    GB/T 22428.4-2008 Glucose Syrups - Determination of dry matter
    葡萄糖浆干物质测定
    China National Standards
    Syrup

    English PDF
    GB/T 13211-2008 Canned bartlett pears in Syrup
    糖水洋梨罐头
    China National Standards
    Syrup

    English PDF
    GB/T 20885-2007 Glucose Syrup
    葡萄糖浆
    China National Standards
    Syrup

    English PDF
    GB/T 20882-2007 High fructose Syrup
    果葡糖浆
    China National Standards
    Syrup

    English PDF
    GB/T 20379-2006 Starch derivatives - Determination of the composition of glucose Syrups,fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
    淀粉衍生物 葡萄糖浆、果糖浆和氢化葡萄糖浆成分的测定 高效液相色谱法
    China National Standards
    Syrup

    English PDF
    GB/T 18932.2-2002 Method for the determination of high fructose starch Syrup in honey--Thin-layer chromatographic method
    蜂蜜中高果糖淀粉糖浆测定方法 薄层色谱法
    China National Standards
    Syrup

    English PDF

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