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Standard Code | Standard Title | Standard Class | Order |
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GB/T 20452-2021 |
Quality grades of apricot kernels 仁用杏杏仁质量等级 |
China National Standards kernel |
English PDF |
GB/T 5494-2019 |
Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds 粮油检验 粮食、油料的杂质、不完善粒检验 |
China National Standards kernel |
English PDF |
GB/T 35881-2018 |
Inspection of grain and oils—Determination of yellow-colored kernelof paddy—Image analysis method 粮油检验 稻谷黄粒米含量测定 图像分析法 |
China National Standards kernel |
English PDF |
GB/T 30761-2014 |
Almond kernel 扁桃仁 |
China National Standards kernel |
English PDF |
GB/T 25226-2010 |
Rice - Evaluation of gelatinization time of kernels during cooking 大米 蒸煮过程中米粒糊化时间的评价 |
China National Standards kernel |
English PDF |
GB/T 5503-2009 |
Inspection of grain and oils - Determination of broken kernels 粮油检验 碎米检验法 |
China National Standards kernel |
English PDF |
GB/T 24306-2009 |
Korean pine kernel 红松种仁 |
China National Standards kernel |
English PDF |
GB/T 22725-2008 |
Inspection of grain and oils - Determination of pure kernel yield of grain and oils 粮油检验 粮食、油料纯粮(质)率检验 |
China National Standards kernel |
English PDF |
GB/T 5502-2008 |
Inspection of grain and oils - Determination of processing degree of rice and other grain kernels 粮油检验 米类加工精度检验 |
China National Standards kernel |
English PDF |
GB/T 5494-2008 |
Inspection of grain and oils - Determination of foreign matter and unsound kernels of grain and oilseeds 粮油检验 粮食、油料的杂质、不完善粒检验 |
China National Standards kernel |
English PDF |
GB/T 19505-2008 |
Product of geographical indication - Lushuihe Korean pine seeds and kernel 地理标志产品 露水河红松籽仁 |
China National Standards kernel |
English PDF |
GB/T 5499-2008 |
Inspection of grain and oilseeds - Determination of pure kernel yield of unhulled oilseeds 粮油检验 带壳油料纯仁率检验法 |
China National Standards kernel |
English PDF |
GB/T 21124-2007 |
Determination of black germ kernel in wheat 小麦黑胚粒检验法 |
China National Standards kernel |
English PDF |
GB/T 20452-2006 |
Standards for the quality of apricot kernel 仁用杏杏仁质量等级 |
China National Standards kernel |
English PDF |
GB/T 18105-2000 |
Method for determination of the processing degree of rice and other grain kernels using iso-color-phase differential staining(IDS) 米类加工精度异色相差分染色检验法(IDS法) |
China National Standards kernel |
English PDF |
GB/T 18010-1999 |
Cashew kernels--Specification 腰果仁 规格 |
China National Standards kernel |
English PDF |
GB/T 18009-1999 |
Palm kernel oil 棕榈仁油 |
China National Standards kernel |
English PDF |
GB/T 9544-1988 |
Informationprocessing systems--Computer graphics--Graphical kernel system (GKS) functional description 信息处理系统 计算机处理图形 图形核心系统 (GKS)的功能描述 |
China National Standards kernel |
English PDF |
GB/T 5496-1985 |
Inspection of grain and oilseeds--Methods for determination of yellow-coloured rice and cracked kernels 粮食、油料检验 黄粒米及裂纹粒检验法 |
China National Standards kernel |
English PDF |
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