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GB standards are the China national standards; Prefix code GB are Mandatory standards, GB/T are Recommended standards; All products or service must be compliance with GB standards; If you want to export products or services to huge Chinese market, need ensure they are meet the requirements of GB china national standards;  We provide Chinese GB standards and English version GB standards  Lookup, Translate, Download, Imported Commodity GB standards Testing and Compliance review services.
  •  China "GB" GB Standards List:
  • GB/T 19274-2003- English Version of China National Standard
    Geosynthetics--Plastic geocell
    土工合成材料 塑料土工格室
    GB/T 19276.1-2003- English Version of China National Standard
    Determination of the ultimate aerobic biodegradability of plastic materials in an aqueous medium--Method by measuring the oxygen demand in a closed respirometer
    水性培养液中材料最终需氧生物分解能力的测定 采用测定密闭呼吸计中需氧量的方法
    GB/T 743-2003- English Version of China National Standard
    Pulps--Determination of ether solubles
    纸浆 乙醚抽出物的测定
    GB/T 19279-2003- English Version of China National Standard
    Polyethylene pipes--Resistance to slow crack growth--Cone test method
    聚乙烯管材 耐慢速裂纹增长 锥体试验方法
    GB/T 747-2003- English Version of China National Standard
    Pulps--Determination of acid-insoluble lignin
    纸浆 酸不溶木素的测定
    GB 19268-2003- English Version of China National Standard
    Solid cyanide packange
    固体氰化物包装
    GB/T 5009.192-2003- English Version of China National Standard
    Determination of 4-amino-3,5-dichloro-α[(tert-butylamino)methyl]-benzyl alcohol(clenbuterol) residues in animal foods
    动物性食品中克伦特罗残留量的测定
    GB/T 5009.107-2003- English Version of China National Standard
    Determination of diazinon residues in vegetable foods
    植物性食品中二嗪磷残留量的测定
    GB/T 5009.97-2003- English Version of China National Standard
    Determination of sodium cyclamate in foods
    食品中环己基氨基磺酸钠的测定
    GB/T 5009.174-2003- English Version of China National Standard
    Determination of metolachlor residues in peanut and soybean
    花生、大豆中异丙甲草胺残留量的测定
    GB/T 4789.21-2003- English Version of China National Standard
    Microbiological examination of food hygiene--Examination of frozen drinks and cold drinks
    食品卫生微生物学检验 冷冻饮品、饮料检验
    GB/T 5009.203-2003- English Version of China National Standard
    Methods of analysis forthe evaporated residues in the hygienic standard of food containers of plant fibre origin
    植物纤维类食品容器卫生标准中蒸发残渣的分析方法
    GB/T 5009.6-2003- English Version of China National Standard
    Determination of fat in foods
    食品中脂肪的测定
    GB/T 5009.79-2003- English Version of China National Standard
    Hygienic analysis method of rubber hose for food use
    食品用橡胶管卫生检验方法
    GB/T 5009.91-2003- English Version of China National Standard
    Determination of potassium and sodium in foods
    食品中钾、钠的测定
    GB/T 5009.98-2003- English Version of China National Standard
    Method for analysis of hygienic standard of unsatur-ated polyester resin and glass fibre reinforced plastics used as food containers and packaging materials
    食品容器及包装材料用不饱和聚酯树脂及其玻璃钢制品卫生标准的分析方法
    GB/T 5009.34-2003- English Version of China National Standard
    Determination of sulphite in foods
    食品中亚硫酸盐的测定
    GB/T 5009.60-2003- English Version of China National Standard
    Method for analysis of hygienic standard of products of polyethylene,polystyrene and polypropyrene for food packaging
    食品包装用聚乙烯、聚苯乙烯、聚丙烯成型品卫生标准的分析方法
    GB/T 5009.35-2003- English Version of China National Standard
    Determination of synthetic colour in foods
    食品中合成着色剂的测定
    GB/T 5009.83-2003- English Version of China National Standard
    Determination of carotene in foods
    食品中胡萝卜素的测定
    GB/T 5009.109-2003- English Version of China National Standard
    Determination of isocarbophos residues in orange
    柑桔中水胺硫磷残留量的测定
    GB/T 4789.20-2003- English Version of China National Standard
    Microbiological examination of foodhygiene--Examination of aquatic product foods
    食品卫生微生物学检验 水产食品检验
    GB/T 5009.58-2003- English Version of China National Standard
    Method for analysis of hygienicstandard of polyethylene resin for food packaging
    食品包装用聚乙烯树脂卫生标准的分析方法
    GB/T 5009.13-2003- English Version of China National Standard
    Determination of copper in foods
    食品中铜的测定
    GB/T 4789.22-2003- English Version of China National Standard
    Microbiological examination of food hygiene--Examination of flavourings
    食品卫生微生物学检验 调味品检验
    GB/T 4789.25-2003- English Version of China National Standard
    Microbiological examination of food hygiene--Examination of wines
    食品卫生微生物学检验 酒类检验
    GB/T 4789.16-2003- English Version of China National Standard
    Microbiological examination of food hygiene--Identification of common mycotoxin producing fungi
    食品卫生微生物学检验 常见产毒霉菌的鉴定
    GB/T 5009.101-2003- English Version of China National Standard
    Determination of antimony in polyester resin and products for food containers and packaging materials
    食品容器及包装材料用聚酯树脂及其成型品中锑的测定
    GB/T 5009.113-2003- English Version of China National Standard
    Determination of thiocyclam residues in rice
    大米中杀虫环残留量的测定
    GB/T 5009.87-2003- English Version of China National Standard
    Determination of phosphorus in foods
    食品中磷的测定
    GB/T 5009.55-2003- English Version of China National Standard
    Method for analysis of hygienic standard of sugars
    食糖卫生标准的分析方法
    GB/T 5009.47-2003- English Version of China National Standard
    Method for analysis of hygienic standard of egg and egg products
    蛋与蛋制品卫生标准的分析方法
    GB/T 5009.176-2003- English Version of China National Standard
    Determination of dicofol residues in tea,fruits,edible vegetable oils
    茶叶、水果、食用植物油中三氯杀螨醇残留量的测定
    GB/T 5009.197-2003- English Version of China National Standard
    Determination of thiamine hydrochloride,pyridoxine hydrochloride,niacin,niacinamide and caffeine in health foods
    保健食品中盐酸硫胺素、盐酸吡哆醇、烟酸、烟酰胺和咖啡因的测定
    GB/T 5009.68-2003- English Version of China National Standard
    Method for analysis of hygienic standard of perchorovinyl-coating for inner wall of food container
    食品容器内壁过氯乙烯涂料卫生标准的分析方法
    GB/T 5009.124-2003- English Version of China National Standard
    Determination of amino acids in foods
    食品中氨基酸的测定
    GB/T 5009.14-2003- English Version of China National Standard
    Determination of zinc in foods
    食品中锌的测定
    GB/T 5009.110-2003- English Version of China National Standard
    Determination of cypermethrin,fenvalerate and deltamethrin residues in vegetable foods
    植物性食品中氯氰菊酯、氰戊菊酯和溴氰菊酯残留量的测定
    GB/T 5009.177-2003- English Version of China National Standard
    Determination of propanil residues in rice
    大米中敌稗残留量的测定
    GB/T 5009.64-2003- English Version of China National Standard
    Method for analysis of hygienic standard of rubber sheet(ring) for food use
    食品用橡胶垫片(圈)卫生标准的分析方法
    GB/T 5009.56-2003- English Version of China National Standard
    Method for analysis of hygienic standard of pastry
    糕点卫生标准的分析方法
    GB/T 5009.89-2003- English Version of China National Standard
    Determination of niacin in foods
    食品中烟酸的测定
    GB/T 5009.80-2003- English Version of China National Standard
    Method for analysis of hygienic standard of polytetrafluorethylene coating for inner wall of food con-tainer
    食品容器内壁聚四氟乙烯涂料卫生标准的分析方法
    GB/T 5009.28-2003- English Version of China National Standard
    Determination of sacchar in sodium in foods
    食品中糖精钠的测定
    GB/T 5009.135-2003- English Version of China National Standard
    Determination of chlorbenzuron residuesin vegetable foods
    植物性食品中灭幼脲残留量的测定
    GB/T 4789.12-2003- English Version of China National Standard
    Microbiological examination of food hygiene--Examination of Clostridium botulinum and botulinus toxin
    食品卫生微生物学检验 肉毒梭菌及肉毒毒素检验
    GB/T 4789.17-2003- English Version of China National Standard
    Microbiological examination of food hygiene--Examination of meat and meat products
    食品卫生微生物学检验 肉与肉制品检验
    GB/T 5009.154-2003- English Version of China National Standard
    Determination of vitamin B6 in foods
    食品中维生素B6的测定
    GB/T 4789.19-2003- English Version of China National Standard
    Microbiological examination of food hygiene--Examination of egg and egg products
    食品卫生微生物学检验 蛋与蛋制品检验
    GB/T 5009.126-2003- English Version of China National Standard
    Determination of triadimefon residues in vegetable foods
    植物性食品中三唑酮残留量的测定

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